BBQ Hen Pizza with Candy Potato Crust

Everyone loves pizza– there isn’t any denying that! We took a more healthy and sweeter spin on our favourite cheat day meal. Give this Candy Potato Crust a strive throughout your subsequent Pizza Get together!

Substances:

For the Crust:

• 2 cups cooked mashed candy potato
• 1 cup finely floor almond flour
• 4-5 Tbsp coconut flour
• 1 egg
• 1 Tbsp olive oil
• 2 tsp apple cider vinegar
• 1 tsp dried oregano
• 1⁄2 tsp granulated garlic
• 1⁄4 tsp kosher salt

For the Pizza Toppings:

• 1⁄3 – 1⁄2 cup + 1 Tbsp bbq sauce, divided
• 1 giant hen breast, cooked and shredded
• 1⁄2 -3⁄4 cup low moisture shredded mozzarella cheese (use dairy free if wanted)
• 1⁄4 pink bell pepper, thinly sliced
• 1⁄4 giant pink onion, thinly sliced Recent cilantro, chopped

Instructions:

– Preheat the oven to 400°F.

– In a meals processor fitted with a steel S blade, or utilizing an electrical hand mixer, mix the candy potato mash till clean. Cease the machine add within the egg, vinegar, olive oil, and spices/herbs and mix to mix. Add within the almond flour and 4 Tbsp of coconut flour, and pulse to mix. The crust can be very gentle and simply barely cheesy. If it’s nonetheless a little bit too sticky or there’s an excessive amount of moisture, add the extra Tbsp of coconut flour.

– Pour the dough out onto a big baking sheet lined with parchment paper. Type the dough right into a disc, prime with one other sheet of parchment paper, and gently press it out to kind a 12” circle about 1⁄4” thick. When finished, take away and discard the highest sheet of parchment and place the pizza crust into the oven for 25-Half-hour till the perimeters are flippantly golden.

– Take away the crust from the oven. Prime with 1⁄3-1⁄2 cup of bbq sauce, relying on how a lot you desire to or the dimensions of your crust. Sprinkle with 1⁄2-3⁄4 cup of shredded mozzarella. Combine the shredded hen with the remaining 1 Tbsp of bbq sauce and prime on the pizza. Add the bell pepper and pink onion. Elective to sprinkle a further few Tbsp of shredded cheese excessive.

– Return the pizza to the oven for 10-12 minutes. Take away from the oven, prime with contemporary chopped cilantro, and slice to serve.

Makes roughly one 12” pizza

 Notes:

– The quantity of bbq sauce and shredded cheese used could be to non-public choice. Strive discovering a more healthy, unsweetened bbq sauce or use a selfmade model.

– If coconut flour can’t be used, simply omit and take a look at including a further 1⁄4 cup of almond flour.

-Not a fan of BBQ sauce? Experiment with your personal toppings! Don’t neglect to tag us in your foodie posts so we will strive your recipe subsequent!

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